This is the perfect time of year to host a wine and cheese party, made even better with a beautiful fire. Read the following for the perfect wine pairings...
Like Sauvignon Blanc, Grüner Veltliner, (typically from Austria), refreshes with similar tart citrus flavors and a light, herbaceous quality. It is incredibly food-friendly, thanks to high acidity and a peppery zip on the palate. Try it with fiery curry or as a revitalizing foil for fatty foods like fried chicken. We like the vivid, tangy lime and green apple notes in Lois Grüner Veltliner 2012, ($15, at liquor stores).
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